WCU Th? ?pid?miology of List?riosis Essay
Review the “History of Food Safety” video. In this video, concepts of HACCP (hazard analysis critical control point), historical milestones, and technological advances are discussed. For your 1-2 page essay, pick a food-borne disease discussed in this video and describe how the epidemiology of the disease has changed over the last 150-200 years. Has the disease increased […]