Factors influencing nutritional practices in the United States
HLT 324V Assignment High-Risk Nutritional Practices Paper
HLT 324V Assignment High-Risk Nutritional Practices Paper
HLT324V
HLT 324V Week 3 Discussion 1
From the 10 select cultural groups you selected for the High-Risk Nutritional Practices assignment, briefly explain an unusual high-risk practice and how it impacts your role as a medical professional.
HLT 324V Week 3 Discussion 2
What factors influencing nutritional practices in the United States could be changed to improve health?
HLT 324V Week 3 Assignment High-Risk Nutritional Practices Paper
Examine the high-risk nutritional behaviors associated with different cultures. Identify the historical perspectives, belief systems, and other factors associated with these high-risk nutritional behaviors for each culture. Write a 1,500-3,000 word paper on your findings in which you accomplish the following:
Summarize the high risk-nutritional behaviors practiced among 10 different cultures.
Discuss the historical perspectives and belief systems of these cultures that influence the high-risk nutritional behaviors.
Explore additional influencing factors on high-risk behaviors for each culture. These may include, but are not limited to (a) education, (b) family roles, (c) spiritual beliefs, (d) health care practices, and (e) drug and alcohol use.
This paper requires minimum of six outside resources in addition to the textbook, properly documented using APA guidelines.
Prepare this assignment according to the APA guidelines found in the APA Style Guide, located in the Student Success Center. An abstract is not required.
This assignment uses a rubric. Please review the rubric prior to beginning the assignment to become familiar with the expectations for successful completion.
You are required to submit this assignment to Turnitin. Please refer to the directions in the Student Success Center.
HLT 324V Week 1 Benchmark Assignment – Diversity in Health Care Essay
Diversity has a significant influence on health care. Studying transcultural health care helps health professionals understand different cultures in order to provide holistic and individualized health care. Review the Purnell Model for Cultural Competence, including the theory, framework and 12 domains. Write 750-1,000 word paper exploring the Purnell Model for Cultural Competence. Include the following:
Explain the theory and organizational framework of the Purnell Model, and discuss its relevance to transcultural health care.
Describe Purnell’s 12 domains of culture, and assess how each of these domains plays an active role in the diversity of health care in your specific field.
Discuss how this model can be applied when working with different cultures in order to become a more culturally competent health care provider.
Cite at least three references, including the course textbook.
Prepare this assignment according to the APA guidelines found in the APA Style Guide, located in the Student Success Center. An abstract is not required.
This assignment uses a rubric. Please review the rubric prior to beginning the assignment to become familiar with the expectations for successful completion.
You are required to submit this assignment to Turnitin. Please refer to the directions in the Student Success Center.
MORE INFO
Factors influencing nutritional practices in the United States
Introduction
The United States is a large country with many different cultures, ethnicities, religions and socioeconomic backgrounds. This can make it difficult to reach the same nutritional goals in one area as compared to another. However, there are some common factors that influence how people choose their diets:
Culture and ethnicity
Culture and ethnicity
The United States has the most diverse population in the world. This diversity can be seen in the types of foods that people eat, as well as their nutritional practices. For example, some cultures are more likely to be obese or malnourished than others. Some groups of people have food allergies that make it difficult for them to consume certain foods without suffering severe allergic reactions (e.g., peanuts).
Body image concerns
Body image concerns are more common in women, and can lead to unhealthy eating habits. Overweight and obesity have been on the rise since the 1980s, according to the Centers for Disease Control and Prevention (CDC). Certain factors may contribute to body dissatisfaction or disordered eating behaviors:
-
Parents who are overweight or obese may have their own struggles with weight issues; they may not want their child’s weight to affect theirs as well.
-
Children learn about how society views physical appearance through media advertisements, commercials and magazines—and these messages can be particularly damaging if they aren’t positive ones.
-
Social pressure exists at every age level; it’s important for adults to set good examples by modeling healthy lifestyle choices in their own lives so that kids know how important it is not just look pretty but also feel beautiful inside!
Work commitments
-
Work commitments can make it difficult to find time to eat.
-
People who work long hours may have less time to prepare meals and may not be able to cook healthy food at home because of the demands of their jobs.
-
Shift workers often don’t get enough sleep, which can lead to poor eating habits and increased risk for obesity. In addition, shift workers often do not have access to healthy foods during their workday due to limited options available near where they live or work (e.g., convenience stores).
Financial status
The cost of food is one of the biggest factors influencing nutritional practices in the United States. According to a 2012 study, people who spend more money on their groceries are more likely to eat healthy foods. This is because they have extra income that allows them to purchase more nutritious and expensive items like organic produce or grass-fed beef. On the other hand, those who have low incomes may end up buying junk food because it’s cheap and readily available at corner stores or supermarkets near their homes.
The second major factor influencing nutritional practices in this country is cost of eating out versus cooking at home (or both). Research shows that people tend to eat out more often when they have enough money for it—but there are also plenty of studies showing how much cheaper cooking can be than going out! Eating out could even increase your chances for obesity if you don’t pay attention where your calories come from –and I’ll tell you all about those ways later on too!
Socioeconomic status
Socioeconomic status (SES) is a measure of a person’s economic position in society. A low SES can lead to poor nutrition, increased risk for disease and poor health outcomes.
SES can be measured using many different variables such as income, education level or occupation. For example: if you are poor with no education or work experience it will be difficult for you to buy nutritious foods that meet your needs on a daily basis without spending too much money on them; this makes it harder for people with low incomes who live below the poverty line but do not qualify for government assistance programs such as SNAP (Supplemental Nutrition Assistance Program).
Social environments
Social environments can be at home, at school, in the workplace, or anywhere else. The social environment is the people who are around you and how they influence your nutritional practices.
For example, if you live with your parents then you may be more likely to eat healthy foods because they feed you nutritious meals. If there is no one else around who shares similar values as yours then it may be difficult for them to influence what type of food choices you make. In this case it might be easier for someone else (such as another family member) to influence your nutrition practices by providing suggestions on what types of foods would work best for your body type and lifestyle needs!
Religion, spirituality and beliefs
Religion, spirituality and beliefs play a huge role in shaping nutritional practices. Religion is defined as a system of beliefs that are generally regarded as correct, and can include any organized body of people with common religious beliefs. Many religions have dietary rules and teachings which are often communal rituals, such as fasting during Lent or eating only kosher foods on Thursday nights. Spirituality is the belief that there is something more than what we see here on earth; it may also involve an experience of connection with something greater than ourselves through prayer or meditation.
Beliefs about nutrition refer to perceptions about healthful eating habits associated with particular groups or communities; these beliefs may be shared by one person but not another (e.g., vegetarians versus meat eaters). For example: A vegetarian diet means avoiding meat products like beefsteaks because they come from animals who were killed for human consumption; however some vegetarians still eat fish while others do not!
There are many factors at home and in your environment that can impact your nutritional practices.
There are many factors at home and in your environment that can impact your nutritional practices. These include:
-
Culture and ethnicity
-
Body image concerns
-
Work commitments (e.g., shift work) and schedules. For example, a person may be working during the day but have time to eat meals at night or come home from work before dinner is ready; this could lead them to choose unhealthy foods over healthier options because they’re convenient for their schedule. Or perhaps you find yourself at home all day with no reason to cook; this could lead you away from preparing healthy meals because it takes more effort than just heating up something quick from the freezer or fridge.* Financial status – lower income households may not be able to afford enough fruits, vegetables, protein sources like meat or fish as well as dairy products such as milk/cheese.* Socioeconomic status – wealthier communities tend invest more resources into public parks where people can exercise outdoors versus poorer neighborhoods where there aren’t enough resources available such as sidewalks where one could walk instead of drive everywhere.* Social environments such as school sports teams might encourage students who participate regularly in activities outside of school hours (especially if those activities involve physical activity)
Conclusion
I hope that this article has helped you to understand some of the factors that can influence your nutritional practices. I know when I started reading about these topics, it was hard for me to imagine what a person’s life would be like if they didn’t have access to nutritious foods. But now that I know more about the world around me and how different it is from what I thought about before reading these articles, things like having access at all times or not having enough money are no longer issues for me anymore!
Collepals.com Plagiarism Free Papers
Are you looking for custom essay writing service or even dissertation writing services? Just request for our write my paper service, and we'll match you with the best essay writer in your subject! With an exceptional team of professional academic experts in a wide range of subjects, we can guarantee you an unrivaled quality of custom-written papers.
Why Hire Collepals.com writers to do your paper?
Quality- We are experienced and have access to ample research materials.
We write plagiarism Free Content
Confidential- We never share or sell your personal information to third parties.
Support-Chat with us today! We are always waiting to answer all your questions.