Develop a recipe for a food item that you would add to our current menu.
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Get it written →Develop a recipe for a food item that you would add to our current menu.
Describe the reasons you feel the item would be successful.
Cost the recipe and recommend a suggested sell price as if this were “retail” priced.
Include both a name and a description as how that item would appear on the menu.
Prepare a station diagram/ written layout to place at the preparation station in kitchen area labeling equipment and ingredients, so that the dish would be ready to serve it consistently.
Requirements: 333
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