DESCRIBE THE NEURAL CONTROL OF SALIVATION AND SWALLOWING. References from textbook; Anatomy and Physiology- the unity of form an

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word count 325 minimum 

 Subject Title; DESCRIBE THE NEURAL CONTROL OF SALIVATION AND SWALLOWING.

References from textbook; Anatomy and Physiology- the unity of form and function-SALADIN (9 TH EDITION)

RESEARCH (Label this section)

• The explanation / background of the topic- Teach the topic to      students. Share interesting and current research on the topic.
• Use APA citations in the text to clarify sources.
• Reminder: Your textbook should be      one of the sources.

CRITICAL THINKING (Label this section, too)

• This section is only for your thoughts/conclusions. This is      not research based.
• Examples: Apply everyday phenomena in terms of the scientific      concepts in your research section. Make observations and draw conclusions.
• Tips and Tricks for Remembering and Recalling. Is there a      mnemonic device that might help you memorize this information or what      helps you understand this?
• Connect the dots. Why is this an important topic for you,      your community, society, or the world? How does it relate to other      concepts in the text?

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