Accounting Workbook: Your accounting workbook must include appropriate calculations and statements: A. Create pro forma fi
I. Accounting Workbook: Your accounting workbook must include appropriate calculations and statements: A. Create pro forma financial statements for predicting ability to meet future expansion goals. Pro Forma Statements are “what if” statements. If the company opens the second location, what will the budgeted income statement and budgeted balance sheets be? II. Notes to the Financial Statements: You will find an example for how to format these notes located in the module resources. Your notes must contain the following: A. Create appropriate notes as year-to-year documentation for managing depreciation, supplies, and inventory. B. Create appropriate notes for long-term debt. III. Management Analysis Brief: Your management analysis brief should explain financial information to management. Provide evidence from your accounting workbook to support your ideas where applicable. A. Discuss the impact of the pro forma financial statements for predicting ability to meet future expansion goals. B. Describe the implications of inventory costing, contingent liabilities, and revenue recognition. C. Identify potential issues in interpretation of financial information, providing examples to support your ideas.
ACC 308 Milestone Two Guidelines and Rubric
Overview: For Milestone Two, which is due in Module Five, you will create pro forma financial statements, notes to the financial statements, and develop a report for management explaining the impact of pro forma financial statements on the company’s expansion plans, implications of inventory costing, contingent liabilities, and revenue recognition. In your management analysis brief, you will also identify potential issues in interpreting financial statements.
Prompt: First, review the Final Project Scenario document and the accompanying Final Project Workbook. Follow the instructions below and complete the workbook with the information provided in the scenario. Using your review of the scenario, develop a management analysis brief that addresses the critical elements indicated below. Use information from your accounting workbook to support your claims in the management analysis bri ef.
Note: Milestone Two is a draft of some critical elements of the final project. Note that the management analysis brief informs the management analysis memo in the final project.
Specifically, the following critical elements must be addressed:
I. Accounting Workbook: Your accounting workbook must include appropriate calculations and statements: A. Create pro forma financial statements for predicting ability to meet future expansion goals. Pro Forma Statements are “what if” statements. If
the company opens the second location, what will the budgeted income statement and budgeted balance sheets be?
II. Notes to the Financial Statements: You will find an example for how to format these notes located in the module resources. Your notes must contain the following:
A. Create appropriate notes as year-to-year documentation for managing depreciation, supplies, and inventory. B. Create appropriate notes for long-term debt.
III. Management Analysis Brief: Your management analysis brief should explain financial information to management. Provide evidence from your accounting workbook to support your ideas where applicable.
A. Discuss the impact of the pro forma financial statements for predicting ability to meet future expansion goals. B. Describe the implications of inventory costing, contingent liabilities, and revenue recognition. C. Identify potential issues in interpretation of financial information, providing examples to support your ideas.
Rubric Guidelines for Submission: You will submit three files for this milestone. Your accounting workbook must be submitted as a Microsoft Excel document. Your notes to the financial statement must be submitted in a Microsoft Word document. Your management analysis brief should be a separate 1- to 2-page Microsoft Word document with double spacing, 12-point Times New Roman font, and one-inch margins.
Critical Elements Proficient (100%) Needs Improvement (75%) Not Evident (0%) Value
Accounting Workbook: Pro Forma Financial
Statements
Creates pro forma financial statements for predicting ability to meet future expansion goals
Creates pro forma financial statements but calculations contain inaccuracies
Does not create pro forma financial statements
15
Notes to the Financial Statements: Year-to-Year
Documentation
Creates appropriate notes as year-to- year documentation for managing depreciation, supplies, and inventory
Creates appropriate notes as year-to- year documentation for managing depreciation, supplies, and inventory, but notes are cursory or illogical
Does not create appropriate notes as year-to-year documentation for managing depreciation, supplies, and inventory
15
Notes to the Financial Statements:
Long-Term Debt
Creates appropriate notes for long-term debt
Creates appropriate notes for long-term debt, but notes are cursory or illogical
Does not create appropriate notes for long term debt
15
Management Analysis Brief: Pro Forma Financial
Statements
Discusses the impact of pro forma financial statements for predicting ability to meet future expansion goals
Discusses the impact of pro forma financial statements for predicting ability to meet future expansion goals, but explanation is cursory or contains inaccuracies
Does not discuss the impact of pro forma financial statements
15
Management Analysis Brief: Inventory Costing,
Contingent Liabilities, and Revenue Recognition
Describes the implications of inventory costing, contingent liabilities, and revenue recognition
Describes the implications of inventory costing, contingent liabilities, and revenue recognition, but description is cursory or illogical
Does not describe the implications of inventory costing, contingent liabilities, and revenue recognition
15
Management Analysis Brief: Issues in Interpretation
Identifies potential issues in interpretation of financial information, providing examples to support ideas
Identifies potential issues in interpretation of financial information, but identification or examples provided are cursory or illogical
Does not identify potential issues in interpretation of financial information
15
Articulation of Response Submission has no major errors related to citations, grammar, spelling, syntax, or organization
Submission has major errors related to citations, grammar, spelling, syntax, or organization that negatively impact readability and articulation of main ideas
Submission has critical errors related to citations, grammar, spelling, syntax, or organization that prevent understanding of ideas
10
Total 100%
,
Trial Balance 2017
Milestone One Workbook Instructions | ||||||||||||||||
PEYTON APPROVED | ||||||||||||||||
TRIAL BALANCE | ||||||||||||||||
As of December 31, 2017 | ||||||||||||||||
Unadjusted trial balance | Adjusting entries | Adjusted trial balance | ||||||||||||||
Dr | Cr | ref | Dr | Cr | ref | Dr | Cr | |||||||||
Cash | 67,520.04 | 3 | 1,000.00 | 68,520.04 | ||||||||||||
Accounts Receivable | 68,519.91 | 68,519.91 | ||||||||||||||
Other Receivable – Insurance | 4 | 700.00 | 700.00 | |||||||||||||
Baking Supplies | 15,506.70 | 1 | 3,175.00 | 18,681.70 | ||||||||||||
Merchandise Inventory | 1,238.07 | 200.00 | 2 | 1,038.07 | ||||||||||||
Consignment Inventory | 2 | 200.00 | 200.00 | |||||||||||||
Prepaid Rent | 2,114.55 | 2,114.55 | ||||||||||||||
Prepaid Insurance | 2,114.55 | 2,114.55 | ||||||||||||||
Misc. Supplies | 170.49 | 170.49 | ||||||||||||||
Baking Equipment | 14,000.00 | 2,000.00 | 4 | 12,000.00 | ||||||||||||
Accumulated Depreciation | 1,606.44 | 4 | 1,200.00 | 406.44 | ||||||||||||
Customer Deposit | 1,000.00 | 3 | 1,000.00 | |||||||||||||
Accounts Payable | 20,262.11 | 3,175.00 | 1 | 23,437.11 | ||||||||||||
Wages Payable | 3,383.28 | 3,383.28 | ||||||||||||||
Interest Payable | 211.46 | 211.46 | ||||||||||||||
Notes Payable | 5,000.00 | 5,000.00 | ||||||||||||||
Common Stock | 20,000.00 | 20,000.00 | ||||||||||||||
Beginning Retained earnings | 50,144.84 | 50,144.84 | ||||||||||||||
Dividends | 105,000.00 | 105,000.00 | ||||||||||||||
Bakery Sales | 327,322.55 | 327,322.55 | ||||||||||||||
Merchandise Sales | 1,205.64 | 1,205.64 | ||||||||||||||
Cost of Goods Sold – Baked | 105,834.29 | 105,834.29 | ||||||||||||||
Cost of Goods Sold – Merchandise | 859.77 | 859.77 | ||||||||||||||
Rent Expense | 24,549.19 | 24,549.19 | ||||||||||||||
Wages Expense | 10,670.72 | 10,670.72 | ||||||||||||||
Misc. Supplies Expense | 3,000.46 | 3,000.46 | ||||||||||||||
Business License Expense | 2,045.77 | 2,045.77 | ||||||||||||||
Misc. Expense | 1,363.84 | 1,363.84 | ||||||||||||||
Depreciation Expense | 677.86 | 677.86 | ||||||||||||||
Insurance Expense | 1,091.08 | 1,091.08 | ||||||||||||||
Advertising Expense | 1,549.74 | 1,549.74 | ||||||||||||||
Interest Expense | 818.31 | 818.31 | ||||||||||||||
Telephone Expense | 490.98 | 490.98 | ||||||||||||||
Gain/Loss on disposal of equipment | 4 | 100.00 | 100.00 | |||||||||||||
429,136.32 | 429,136.32 | 6,375.00 | 6,375.00 | 432,111.32 | 432,111.32 | |||||||||||
Balance Sheet 2017
Preliminary | ||||||||
Peyton Approved | ||||||||
Balance Sheet | ||||||||
As of December 31, 2017 | ||||||||
Assets | Liabilities and Owners' Equity | |||||||
Current Assets: | Current Liabilities: | |||||||
Cash | $ 67,520.04 | Accounts Payable | $ 20,262.11 | |||||
Accounts Receivable | 68,519.91 | Wages Payable | 3,383.28 | |||||
Baking Supplies | 15,506.70 | Interest Payable | 211.46 | |||||
Merchandise Inventory | 1,238.07 | |||||||
Prepaid Rent | 2,114.55 | |||||||
Prepaid Insurance | 2,114.55 | |||||||
Misc. Supplies | 170.49 | |||||||
Total Current Assets | $ 157,184.31 | Total Current Liabilities | $ 23,856.85 | |||||
Long Term Liabilities: | ||||||||
Long Term/Fixed Assets: | Notes Payable | 5,000.00 | ||||||
Baking Equipment | 14,000.00 | Total Long Term Liabilities: | 5,000.00 | |||||
Accumulated Depreciation | -1,606.44 | |||||||
Net Fixed assets | 12,393.56 | Total Liabilities: | 28,856.85 | |||||
Common Stock | 20,000.00 | |||||||
Retained Earnings | 120,721.02 | |||||||
Total Equity | 140,721.02 | |||||||
Total Assets: | $ 169,577.87 | Total Liabilities & Equity | $ 169,577.87 | |||||
Balance Sheet 2017 Revised
Milestone One Workbook Instructions | Revised | |||||||
Peyton Approved | ||||||||
Balance Sheet | ||||||||
As of December 31, 2017 | ||||||||
Assets | Liabilities and Owners' Equity | |||||||
Current Assets: | Current Liabilities: | |||||||
Cash | $ 68,520.04 | Accounts Payable | $ 23,437.11 | |||||
Accounts Receivable | 68,519.91 | Wages Payable | 3,383.28 | |||||
Other Receivable – Insurance | 700.00 | Interest Payable | 211.46 | |||||
Baking Supplies | 18,881.70 | Customer Deposit | 1000.00 | |||||
Merchandise Inventory | 1,038.07 | |||||||
Prepaid Rent | 2,114.55 | |||||||
Prepaid Insurance | 2,114.55 | |||||||
Misc. Supplies | 170.49 | |||||||
Total Current Assets | $ 162,059.31 | Total Current Liabilities | $ 28,031.85 | |||||
Long Term Liabilities: | ||||||||
Long Term/Fixed Assets: | Notes Payable | 5,000.00 | ||||||
Baking Equipment | 12,000.00 | Total Long Term Liabilities: | 5,000.00 | |||||
Accumulated Depreciation | -406.44 | |||||||
Net Fixed Assets | 11,593.56 | Total Liabilities: | 33,031.85 | |||||
Common Stock | 20,000.00 | |||||||
Retained Earnings | 120,621.02 | |||||||
Total Equity | 140,621.02 | |||||||
Total Assets: | $ 173,652.87 | Total Liabilities & Equity | $ 173,652.87 | |||||
Income Statement 2017
Preliminary | ||||
Peyton Approved | ||||
Income Statement | ||||
for Year Ended 12/31/2017 | ||||
Bakery Sales | $ 327,322.55 | |||
Merchandise Sales | 1,205.64 | |||
Total Revenues | 328,528.19 | |||
Cost of Goods Sold – Baked | 105,834.29 | |||
Cost of Goods Sold – Merchandise | 859.77 | |||
Total Cost of Goods Sold | 106,694.06 | |||
Gross Profit | 221,834.13 | |||
Operating Expenses: | ||||
Rent Expense | 24,549.19 | |||
Wages Expense | 10,670.72 | |||
Misc. Supplies Expense | 3,000.46 | |||
Business License Expense | 2,045.77 | |||
Misc. Expense | 1,363.84 | |||
Depreciation Expense | 677.86 | |||
Insurance Expense | 1,091.08 | |||
Advertising Expense | 1,549.74 | |||
Interest Expense | 818.31 | |||
Telephone Expense | 490.98 | |||
Total Operating Expenses: | 46,257.95 | |||
Net Income | 175,576.18 | |||
Income Statement 2017 Revised
Milestone One Workbook Instructions | ||||||
Revised | ||||||
Peyton Approved | ||||||
Income Statement | ||||||
for Year Ended 12/31/2017 | ||||||
Bakery Sales | $ 327,322.55 | |||||
Merchandise Sales | 1,205.64 | |||||
Total Revenues | 328,528.19 | |||||
Cost of Goods Sold – Baked | 105,834.29 | |||||
Cost of Goods Sold – Merchandise | 859.77 | |||||
Total Cost of Goods Sold | 106,694.06 | |||||
Gross Profit | 221,834.13 | |||||
Operating Expenses: | ||||||
Rent Expense | 24,549.19 | |||||
Wages Expense | 10,670.72 | |||||
Misc. Supplies Expense | 3,000.46 | |||||
Business License Expense | 2,045.77 | |||||
Misc. Expense | 1,363.84 | |||||
Depreciation Expense | 677.86 | |||||
Insurance Expense | 1,091.08 | |||||
Advertising Expense | 1,549.74 | |||||
Interest Expense | 818.31 | |||||
Telephone Expense | 490.98 | |||||
Loss on Disposal of Equipment | 100.00 | |||||
Total Operating Expenses: | 46,357.95 | |||||
Net Income | 175,476.18 | |||||
Retained Earnings 2017
Preliminary | ||||
Peyton Approved | ||||
Statement of Retained Earnings | ||||
for Year Ended 12/31/2017 | ||||
Beginning Balance: | $ 50,144.84 | |||
plus Net Income | 175,576.18 | |||
less Dividends: | 105,000.00 | |||
Ending Balance | $ 120,721.02 | |||
Retained Earnings 2017 Revised
Milestone One Workbook Instructions | ||||
Revised | ||||
Peyton Approved | ||||
Statement of Retained Earnings | ||||
for Year Ended 12/31/2017 | ||||
Beginning Balance: | $ 50,144.84 | |||
plus Net Income | 175,476.18 | |||
less Dividends: | 105,000.00 | |||
Ending Balance | $ 120,621.02 |
Cash Flow 2017
Preliminary | ||||||||
Peyton Approved | ||||||||
Statement of Cash Flow | ||||||||
for Year Ended 12/31/2017 | ||||||||
Net Income | $ 175,576.18 | |||||||
Depreciation Expense | 677.86 | |||||||
176,254.04 | ||||||||
Increase in Accounts Receivable | (25,886.91) | |||||||
Increase in Baking Supplies | (8,187.84) | |||||||
Increase in Merchandise inventory | (443.10) | |||||||
Increase in Prepaid Rent | (449.55) | |||||||
Increase in Prepaid Insurance | (1,004.55) | |||||||
Increase in Misc. Supplies | (114.99) | |||||||
Increase in Accounts Payable | 3,292.11 | |||||||
Increase in Wages Payable | 1,850.48 | |||||||
Increase in Interest Payable | 44.96 | |||||||
Operating Cash Flow | 145,354.65 | |||||||
Cash Flow from Investments | ||||||||
Equipment Purchases | (6,000.00) | |||||||
Cash Flow from Investments | (6,000.00) | |||||||
Cash Flow from Financing | ||||||||
Repayment of Note Payable | (10,000.00) | |||||||
Dividends Paid | (105,000.00) | |||||||
Cash Flow from Financing | (115,000.00) | |||||||
Net Cash Flow | 24,354.65 | |||||||
Beginning Cash | 43,165.39 | |||||||
Ending Cash | 67,520.04 |
Cash Flow 2017 Revised
Milestone One Workbook Instructions | ||||||
Revised | ||||||
Peyton Approved | ||||||
Statement of Cash Flow | ||||||
for Year Ended 12/31/2017 | ||||||
Net Income | $ 175,476.18 | |||||
Depreciation Expense | 677.86 | |||||
Loss on Disposal of Equipment | 100.00 | |||||
176,254.04 | ||||||
Increase in Accounts Receivable | (25,886.91) | |||||
Increase in Other Receivable – Insurance | (700.00) | |||||
Increase in Baking Supplies | (11,562.84) | |||||
Increase in Merchandise Inventory | (243.10) | |||||
Increase in Prepaid Rent | (449.55) | |||||
Increase in Prepaid Insurance | (1,004.55) | |||||
Increase in Misc. Supplies | (114.99) | |||||
Increase in Customer Deposit | 1,000.00 | |||||
Increase in Accounts Payable | 6,467.11 | |||||
Increase in Wages Payable |