Read the following https://gizmodo.com/we-need-a-tesla-for-the-cow-th… This article details a new method of reducing cattle industry methane emissions using Asparagopsis taxiformis (red seaweed), as well as the benefits and drawbacks of implementation. What are some parts of this article that you found interesting?

Please read the following https://gizmodo.com/we-need-a-tesla-for-the-cow-th… This article details a new method of reducing cattle industry methane emissions using Asparagopsis taxiformis (red seaweed), as well as the benefits and drawbacks of implementation.

What are some parts of this article that you found interesting? Now consider clean meat; In your opinion, is clean meat technology or red seaweed technology better for achieving future meat sustainability goals, and what do you think meat sustainability goals should be? Is there still merit in the development of the other technology? How does this technology compare to lab-grown meat (as discussed in class)?

Requirements: please refer to the grading rubric