Hypothetically,? Locate a place where you can observe a deli-counter worker.?Examples of places to observe a deli-counter worker
Hypothetically,
Locate a place where you can observe a deli-counter worker. Examples of places to observe a deli-counter worker are: Wawa, Subway, Publix, or a local deli. Observe, ask questions, take detailed notes but don't get in way of people doing their job.
Instructions: Please complete the Deli-counter worker Job Observation Using Job Analysis worksheet **attached** * SAMPLE IS ALSO INCLUDED IF YOU NEED HELP*
Do an interview and direct observation of individuals(s) performing deli-counter work duties. Write a report summarizing your interview, observations and preliminary job analysis of a deli-counter worker’s job duties.
Use your Job Analysis worksheet to note the KSAs(knowledge, skills, abilities) required to perform the job. Minimum 2-3 pages
Job Analysis form for Deli-Counter Worker (Sample Partially Completed)
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TASK Example(s) of job duties: Coffee maker, ________, _____________. |
KNOWLEDGE |
SKILL |
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Assignment List each duty/assignment person does/performs |
What Person Must Know To DO It Describe what person must know (knowledge factors) to be able to perform/do each job duty |
What Person Must Be Able To Do Describe what the person must be able to do to demonstrate competency in performing a job task or duty |
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Keep coffee pots fresh and filled for customer usage. |
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Equipment Demonstrate safe and effective use of |
How to properly set-up and operate ___ in a safe and proper manner. |
Demonstrate ability to operate ___ in a proper and safe manner so as to |
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Nomenclature Explain what is meant by the following terms |
How to properly identify each type of _____ in deli. |
Demonstrate ability to properly distinguish various forms of ___ in deli. |
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Forms Prepare a list of inventory |
How to properly prepare, verify and complete inventory items such as … |
Demonstrate ability to do accurate inventories. |
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Quality Assurance Demonstrate proper cleaning and sanitization of ____________. |
Explain and identify methods, cleaners and procedures used to ____ |
Demonstrate proper methods and procedures to clean and sanitize slicing equipment. |
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HOUSEKEEPING Explain and demonstrate safe methods of _____________
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MATERIAL HAZARDS Demonstrate ability to locate, read, understand and follow the message of cautionary labels and workplace warning signs.
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